What is a Microgreen?

Microgreens are vegetable greens which are the next grow phase after a sprout. They are harvested 7-10 days after planting. They are nutrient dense and are used not only to enhance the taste and texture of food but also a nutrtional supplement. Microgreens have a surprising amount of flavor.

Now available! Microgreen Powder

Freeze dried microgreens reduced to a powder provide another way to get the abundant nutrients of microgreens!

1 serving (1/4 tsp) is the equivalent of 1/2 a cup of fresh microgreens!

Broccoli and Sunflower Powder now available.

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  • Nutrient Dense

    • Rich in vitamins A, C, E and K
    • Contain essential minerals like iron and magnesium 
  • Sulforaphane

    • A sulfur-rich plant compound formed when a precursor called glucoraphanin mixes with an enzyme called myrosinase when chewing.
    • Young broccoli greens and sprouts have vastly higher concentrations of this compound than full-grown broccoli florets
  • Reduce Inflammation

    • Support liver detoxification 
    • Neutralizes free radicals reducing inflammation
    • Has cancer protective potential by supporting deactivating of harmful compounds
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