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JD and Jessi started Grit and Grace Microgreens in 2022 as a way to grow not only food but connection within our community.  Microgreens provided them this opportunity!  They could be grown indoors all year and did not require a large footprint to get started!  

They have been serving the community at the local farmer's market for the past 4 years cultivating new varieties and products!  

Through the years the goal has remained the same, provide our community with nutrient dense food and build relationship!